Spicy Indian Corn Flakes Mixture
Spicy Indian Corn Flakes Mixture or locally called ‘Chivda’ is a snack popular in India (It is simply referred to as Mixture in South India) usually made of corn flakes/flattened rice. These flakes are first deep fried and it is then spiced with masala mix and jazzed up with other ingredients like peanuts, raisins, cashews, roasted curry leaves and red chilli powder etc. Crispy and delicious it is a wonderful tea time snack or also as an appetizer. My favorite combination is to have it with a black tea. The delight of finding those sweet raisins between the spicy mixture in your mouth with mild hot black coffee cannot be expressed in words.
Posted for Sunday Stills challenge ‘Snacks’
Nice work.. good composition.. I too smell the spice in the mixture!
Yum! I’d like the recipe to this!
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Sounds & looks delicious!
Yes. Definitely, I would love that. Great photo to try to draw me into the bowl as well!
very nice, very tempting.
Mmm that sounds delicious, I would love to try it too!
What an incredible combination! Yum.
This looks yummy. I love hot n’ spicy stuff.
That looks and sounds really good!
That looks like something I’d love to try. I have to check out the asian stores around here and see if one of them have something like it.
Now thats something I would like to try…:-)
I can smell it dude
hmmmm..smells good.